Aloo Matar Pulao is a recipe that includes rice, aloo, matar ( green peas), and a whole range of spices. Which is also called aloo bath. The Aloo bath can be served with salad, mango pickel, roasted papad. The Aloo Matar pulao is a one-pot recipe. To make aloo matar pulao there are very simple … Read more

1) Kothimbir Vadi Recipe Kothimbir Vadi is a dish that is eaten as a snack or served as a side dish. Mostly kothimbir Vadi is made in the Maharashtra family. In English, kothimbir is referred to as coriander leaves. It is prepared with some spices, gram flour, coriander leaves, you can also use green chilies, … Read more

How to make Barley Banana Apple, Apple Rice, Amaranth, and Sooji Porridge at Home for baby. 1) Barley Banana Apple Porridge Barley Banana Apple Porridge Nutrition Barley Banana Apple Porridge  includes 170 calories Carbohydrates: 35 g. Proteins: 6 g. Fat: 2 g. 2,000 calories are the total daily calorie required for a standard adult diet. … Read more

In this, we will get to see 6 types of sweet dishes which can be easily made at home. Gulab Jamun, Rasgulla recipe, and Ras Malai. Gulab Jamun is a sweet dish, which is consumed mainly in Asian Countries. There are many types of Gulab Jamun such as Gulab Jamun with or without Khoya, Suji … Read more