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Tandoori Dhokla

Tandoori Dhokla

How to make Tandoori Dhokla
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Breakfast, Snack
Cuisine Indian
Servings 4
Calories 245 kcal

Ingredients
  

  • ½ cup Gram Flour
  • to taste Salt
  • 3 tsp Sugar
  • ½ tsp Turmeric Powder
  • as needed Water
  • 5 g Eno
  • 2 tsp Red chili paste
  • ½ tsp Mustard seeds
  • 4-5 no. Green chilies
  • ½ tsp Chat masala
  • 1 tsp Mint leaves (Chopped)
  • 2 tsp Coriander leaves (Chopped)
  • 9-10 tbsp Oil
Keyword Tandoori Dhokla