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Labra Sabzi (mix veg)

Labra Sabzi (Mix Veg)

How to make Labra Sabzi (Mix Veg)
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Side Dish
Cuisine Indian
Servings 4
Calories 210 kcal

Ingredients
  

  • 2-3 tbsp Mustard oil
  • 3 no Bay leaves
  • 2 Dried red chilli
  • 1-2 tbsps Panch phorons ( cumin+ mustard+ fenugreek seeds+ fennel+nigella) take all this in equal proportions.
  • 1 no Potato
  • 1 cup Gourd
  • ½ cup Carrot
  • 1 no Drumstick
  • 1 cup Banana stamp
  • 1 cup Cauliflower
  • to taste Salt
  • ½ tsp Turmeric powder
  • ½ Cup Grated coconut
  • 1 Cup Pumpkin
  • 1 Cup Brinjal
  • 1 Cup Ridge gourd
  • ½ Cup Greenpeace
  • 1 tbsp Ginger paste
  • ½ tsp Cumin powder
  • 2 tbsp Kashmiri red chilli powder
  • 2 no. Green chillies
  • 2 tbsp Sugar
  • ½ tsp Garam masala powder
  • 2 tsp Ghee
  • Coriander leaves
  • as needed water
Keyword Labra Sabzi (Mix Veg)