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Bhog Wali Khichdi

Bhog Wali Khichdi

How to make Bhog Wali Khichdi
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Main Course
Cuisine Indian
Servings 4
Calories 160 kcal

Ingredients
  

  • 1 Cup Mung dal
  • 1 Cup Govind Bhog rice
  • as needed Oil
  • 1 no Potato
  • ½ Cup Cauliflower (Chopped)
  • 2 no. Bay leaves
  • 2 no. Dried red chilli
  • 2 tsp Cumin seeds
  • 1 no. Tomato
  • 1 tsp Ginger paste
  • 1 tsp Turmeric powder
  • 1 tsp Kashmiri red chilli powder
  • ½ tsp Cumin powder 
  • to taste Salt
  • ½ Cup Green peas
  • as needed Hot water 
  • 1 tsp Sugar
  • 1 tsp Garam masala
  • ¼ cup Ghee
Keyword Bhog Wali Khichdi